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Massawa (San Francisco)
Very inexpensive. Plenty of food. And quite strange if you haven’t had African food (Eritrea/Ethiopian to be more exact) before. Eating with your hands by wrapping parts of your Injera (a pancake like...
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Barney’s (San Francisco Bay Area)
Dining out extensively is something I really love to do and I appreciate the better restaurants that one can find on this planet so it may come as a surprise that a BURGER place would be listed this...
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Fior d’Italia (San Francisco)
Well, what can I say about this place that hasn’t already been said. Not much I suspect. “If you haven’t eaten at Fior d’Italia you haven’t been to San Francisco!” is what they say and I can agree...
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Roy’s (San Francisco)
Roy’s is a Hawaiian Fusion Cuisine. A very innovative, surprising, and excellent place to go for food that is quite different. All food comes as a presentation of a work of art where a lot of effort is...
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Tonno Rosso (San Francisco)
By now you may figure out that I like Italian food a lot. And lots of it! Tonno Rosso was this incidental find we ended up for dinner at while being at the Embarcadero because we had planned to go to...
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David’s Kitchen (San Francisco)
This place was a surprising discovery that turned into a very pleasant one. While driving in the city we decided to just look for a place for dinner by doing a spot-check of “hey that looks good, let’s...
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Pearl Aday and Scott Ian at the Red Devil Lounge in San Franscico
I might be able to post this before we head off on a flight to Ohio (to retrieve two cats, don’t ask, I’m not going to even try to explain nor will be blogging about it). Last night we had a great time...
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